Saransh Rajpoot
Saransh Rajpoot is our in-house Content Specialist at TechRyde. He creates web content and marketing content on restaurant technology, AI-driven solutions, and digital transformation in the F&B industry.
Saransh is a highly versatile writer who has worked across 20+ diverse niches, with a strong focus on technology and SaaS-related brands years. Since 2020, he has been crafting impactful content strategies that help businesses build authority, enhance visibility, and engage their audiences. When not writing, Saransh enjoys songwriting and planning his next mountain biking trip to Whistler.
My Journal
How to Analyze Restaurant Competition in 2025?
Running a restaurant in 2025 means facing ghost kitchens, hybrid models, TikTok-famous takeout spots, and the list goes on; who are cutting into your orders. If you’re serious about staying competitive, you need to know how to analyze restaurant competition with more...
iPad/Tablet POS Systems for Restaurants: Are They Still Worth It in 2025?
The restaurant industry has changed drastically over the years. Restaurant-tech implementation is no longer just about staying ahead but staying operational. And for many restaurant owners, especially those running quick service formats or casual dining setups, one...
An Omnichannel Online Ordering System is a Necessity in 2026
Online ordering has come a long way from where it started. Just having a presence on third-party food delivery apps like Uber Eats and DoorDash isn’t enough anymore. In 2026, guests will order from literally everywhere: your app, your website, QR codes at the table,...
Why Your Delivery Team Needs a Smart Driver App (And What to Look For)
In the restaurant industry when it comes to food delivery, getting food out the door isn’t just about prepping the food fast, it’s about smart delivery dispatch. For F&B businesses especially, managing delivery drivers can quickly become chaos without the right...
QSR KDS Systems: Why They Need AI Kitchen Displays System?
Quick service restaurants (QSRs) don’t get to slow down. Orders hit hard, customers want fast, and teams can get overwhelmed in minutes. In this kind of environment, systems matter. Especially one system — your QSR KDS. Whether you run one store or dozens, without...
What is Dispatch Delivery for Restaurants and Why It Matters?
There was a time when restaurant delivery was just another side hustle, a nice-to-have, not a need-to-have. But times have changed. Fast. These days, if you’re not offering fast and reliable delivery, you’re missing out on a huge chunk of business. And if you're...
How To Use Analytics to Unlock Restaurant’s Real Revenue Potential?
There was a time when running a restaurant meant trusting your gut. But in 2026? That’s just not viable. Margins are shrinking. The market’s more crowded. And customers? They want fast, personalized, and flawless service. This is where restaurant analytics comes in to...
Why Your Restaurant Needs a POS System Synced with KDS?
Why POS and KDS Integration Is No Longer Optional for Restaurants Let’s face it. Kitchen chaos isn’t always about bad food or slow cooks. More often, it’s a system problem. Orders get missed. Tickets get buried. Modifiers go unnoticed. Staff repeat the same...
Why You Need A Restaurant Delivery Software?
There was a time when food delivery was just a side hustle for most restaurants. But now? It’s one of the main profit drivers. The shift is real, and it’s fast. According to NCR Voyix's 2025 Customer Experience Report, 58% of consumers prefer ordering directly from...