In today’s digital age, mobile ordering has become a crucial part of the restaurant industry. Customers expect speed and convenience when ordering food online, and a clunky ordering system can drive them away. Restaurants need to optimize their online ordering...
In basic terms, the National Restaurant Association Show in 2023, which runs from Saturday, May 20, to Tuesday, May 23, is a Festival for restaurateurs. If you own a restaurant, want to own one, or are just a big fan of restaurants, you should attend this event. An...
Introduction As the world becomes more conscious about the impact of climate change, it is essential for businesses to take steps towards reducing their carbon footprint. Restaurants, in particular, are significant contributors to carbon emissions due to the amount of...
Introduction: In recent years, artificial intelligence (AI) has expanded quickly and taken on increasing importance across a wide range of businesses, including search engine technology. For many years, Google has been the dominant player in the search engine sector,...
The planet’s global warming will be a never-ending crisis if we do not do our part for the environment. Sustainability can be an incredible money saver for restaurants. Arbys, for example, has saved 20% on energy usage after using a new cooking system that reduced the...
Opening any type of restaurant can be an overwhelming process. You have to make many decisions. For example, what type of restaurant you are opening, do you have investors, the theme of the restaurant, which suppliers will you choose and why, etc. We want to help you...