It seems that all areas of the economy are embracing digital commerce. Mobile commerce (also referred to as M-Commerce) has been on the rise for several years and its use continues to accelerate rapidly. The food and beverage industry embraced technology early on and...
Have you ever arrived at a restaurant, been seated at your table, eagerly opened up the menu, and – cue the disappointed trumpets – wah wah. There are many ways the menu can disappoint. To name a few, there can be a huge lack of descriptions, unappealing...
It’s no small secret that loyal customers are a huge driving factor in the success of many businesses. In fact,loyal customers will spend 67% more than occasional customers, proving exactly how necessary it is to nurture them. But how exactly do you do that? Creating...
The pandemic has changed a lot of things in the last year and a half, and we’ve seen major changes in the restaurant industry. One of the biggest changes affected the way that diners eat within the walls of their favorite restaurants. There are, however, some in-house...
For the first time, people are starting to think about life after the pandemic and wonder “what’s next”? The pandemic spurred a lot of new trends – many of them good. Many households found ways to enjoy the outdoors amidst local lockdowns, there was a 12%...
TechRyde makes it easy for any restaurant to take delivery orders direct from the customer and reduce delivery costs Industry research reveals that 63% of restaurant customers prefer to place delivery orders directly with the restaurant vs. one of the 3rd party...