Blogs

How To Set Up An Online Food Ordering System?

How To Set Up An Online Food Ordering System?

Introduction: Online food ordering platforms have become increasingly popular and convenient in the current digital era. Creating your own online food ordering system is a good decision whether you're a restaurant owner trying to simplify operations or an entrepreneur...

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CRM vs CDP for Restaurants: Which is Best?

CRM vs CDP for Restaurants: Which is Best?

Introduction: Customer relationship management (CRM) and customer data platforms (CDPs) are both powerful tools that can help restaurants improve their customer relationships. However, they have different strengths and weaknesses, so it's important to choose the right...

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How to Boost Your Restaurant Delivery Sales Rapidly

How to Boost Your Restaurant Delivery Sales Rapidly

Introduction: In the ever-evolving world of the food industry, staying competitive requires adaptability and a keen understanding of consumer behavior. One significant shift in recent years has been the surge in demand for online food delivery services. The restaurant...

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Common Mistakes Restaurant Owners Make & How to Avoid Them

Common Mistakes Restaurant Owners Make & How to Avoid Them

Introduction Opening a restaurant is a dream for many people. But it's also a lot of hard work, and there are many challenges that restaurant owners face. One of the biggest challenges is avoiding common mistakes that can lead to failure. In this blog post, we will...

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Why You Should Add Offers to Your Menu?

Why You Should Add Offers to Your Menu?

In today's highly competitive restaurant industry, enticing customers and keeping them coming back is a constant challenge. One effective strategy that can set your establishment apart from the competition is to add special offers to your menu. These promotions not...

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Why Online Ordering POS Integrations are a Necessary?

Why Online Ordering POS Integrations are a Necessary?

In today's fast-paced digital age, the restaurant industry has witnessed a significant transformation. Online ordering has become the norm, especially in the wake of the COVID-19 pandemic, which accelerated the adoption of technology in the foodservice sector. As a...

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Debunking Common Myths About Online Ordering

Debunking Common Myths About Online Ordering

Introduction In recent years, online ordering has become an increasingly popular method of purchasing goods and services. With the rise of e-commerce platforms and delivery services, consumers now have the convenience of ordering products from the comfort of their own...

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How to Enhance Your Restaurant Online Ordering with Upsells

How to Enhance Your Restaurant Online Ordering with Upsells

Introduction: In today's competitive restaurant industry, it's more important than ever to find ways to increase sales and profits. One effective strategy is to upsell your customers. Upselling is a technique used by businesses to convince customers to buy additional...

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How to Create an Effective Restaurant Training Manual

How to Create an Effective Restaurant Training Manual

Introduction: A restaurant training manual is a valuable tool for any business that wants to create a well-trained and efficient workforce. A well-written manual can help to ensure that all employees are on the same page and that they have the knowledge and skills...

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How to Serve Gen Z: 7 Restaurant Trends to Watch

How to Serve Gen Z: 7 Restaurant Trends to Watch

Introduction: Gen Z (Generation Z), brought into the world between the mid-1990s and mid 2010s, is leaving behind a legacy in additional ways than one. This educated and socially cognizant age is presently entering the labor force and turning into a critical purchaser...

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How to Elevate Your Food Delivery Apps Ranking

How to Elevate Your Food Delivery Apps Ranking

Introduction The food delivery industry is booming. In 2021, the global food delivery market was worth $135.6 billion and is expected to reach $214.1 billion by 2028. With so many food delivery apps available, it can be tough to stand out from the competition. One way...

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Latest Restaurant Technology Trends you Need to Know

Latest Restaurant Technology Trends you Need to Know

The Restaurant Industry is Changing The restaurant industry is constantly evolving, and technology is playing a major role in this transformation. From contactless payments to delivery robots, there are a number of new technologies that are changing the way we eat...

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How to make most of NRA show 2023

How to make most of NRA show 2023

Introduction: In basic terms, the National Restaurant Association Show in 2023, which runs from Saturday, May 20, to Tuesday, May 23, is a Festival for restaurateurs. If you own a restaurant, want to own one, or are just a big fan of restaurants, you should attend...

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7 Ways to Reduce Your Restaurant Carbon Footprint

7 Ways to Reduce Your Restaurant Carbon Footprint

Introduction As the world becomes more conscious about the impact of climate change, it is essential for businesses to take steps towards reducing their carbon footprint. Restaurants, in particular, are significant contributors to carbon emissions due to the amount of...

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Benefits of being an eco-friendly & sustainable restaurant

Benefits of being an eco-friendly & sustainable restaurant

The planet’s global warming will be a never-ending crisis if we do not do our part for the environment. Sustainability can be an incredible money saver for restaurants. Arbys, for example, has saved 20% on energy usage after using a new cooking system that reduced the...

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Checklist to open your own ghost kitchen

Checklist to open your own ghost kitchen

Introduction: Are you considering entering the booming world of ghost kitchens? Ghost Kitchens innovative culinary ventures have been gaining significant traction in recent years, offering a cost-effective and efficient way to run a food business. With the rise in...

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Top 10 Online Ordering Systems for Restaurant in 2022

Top 10 Online Ordering Systems for Restaurant in 2022

Over the last few years, online ordering has become a critically important part of a restaurant or business. More than 80% of restaurants are getting online ordering apps to help them run their business successfully. In addition, restaurants that didn’t offer online...

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Futuristic Technology Found in Restaurants Around the World

Futuristic Technology Found in Restaurants Around the World

The future is here! Well… not flying cars and self-inflatable jackets like the ones in Robert Zemeckis Back To The Future, but we have some pretty innovative restaurants. Having your food delivered on a conveyor belt and a robot are things that exist in our time. The...

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Five Tips to Increase Customer Loyalty With Your Diners

Five Tips to Increase Customer Loyalty With Your Diners

It’s no small secret that loyal customers are a huge driving factor in the success of many businesses. In fact, loyal customers will spend 67% more than occasional customers, proving exactly how necessary it is to nurture them. But how exactly do you do that? Creating...

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In-House Dining in a Post-Covid World

In-House Dining in a Post-Covid World

The covid has changed a lot of things in the last year and a half, and we’ve seen major changes in the restaurant industry. One of the biggest changes affected the way that diners eat within the walls of their favorite restaurants. ' There are, however, some in-house...

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How to Make Your Restaurant Menu Better

How to Make Your Restaurant Menu Better

Have you ever arrived at a restaurant, been seated at your table, eagerly opened up the menu, and - cue the disappointed trumpets - wah wah. There are many ways the menu can disappoint. To name a few, there can be a huge lack of descriptions, unappealing or confusing...

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Why Food and Beverage Digital Trends Are Here to Stay

Why Food and Beverage Digital Trends Are Here to Stay

It seems that all areas of the economy are embracing digital commerce. Mobile commerce (also referred to as M-Commerce) has been on the rise for several years and its use continues to accelerate rapidly. The food and beverage industry embraced technology early on and...

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Food Delivery Industry Trends for 2022

Food Delivery Industry Trends for 2022

For the first time, people are starting to think about life after the pandemic and wonder “what’s next”? The pandemic spurred a lot of new trends - many of them good. Many households found ways to enjoy the outdoors amidst local lockdowns, there was a 12% increase in...

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Delivery orders: TechRyde now delivers with Doordash Drive

Delivery orders: TechRyde now delivers with Doordash Drive

Introduction: TechRyde makes it easy for any restaurant to take delivery orders direct from the customer and reduce delivery costs Industry research reveals that 63% of restaurant customers prefer to place delivery orders directly with the restaurant vs. one of the...

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Journey of your Restaurant To the Web!

Journey of your Restaurant To the Web!

Introduction: One thing that everyone can agree on is that a restaurant gets its popularity by the taste of Food it serves and the way it services it. Gradually, the restaurant’s reputation starts to build up in the industry through the subsequent word of mouth...

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Online Ordering – A Blessing in disguise?

Online Ordering – A Blessing in disguise?

Introduction There is no doubt in the fact that the global pandemic shut down most of the industries, all across the globe, however there were a few industries which were hit the worst. We are talking about the Food and Beverage industry, which is still struggling to...

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Have you Been Doing your Inventory the Right Way?

Have you Been Doing your Inventory the Right Way?

Introduction: If there is something that restaurant workers hate the most, it is doing inventory. Inventory is done daily, at the weekend, or at the end of every month where all the stocks of foods, beverages and many other items are taken into account. Things are...

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Are you rewarding your loyal customers the right way?

Are you rewarding your loyal customers the right way?

Introduction Rewarding loyal customers are the backbone of any business. They are the ones who keep coming back, even when there are new competitors on the scene. They are also the ones who are more likely to spend more money and recommend your business to their...

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Modern problems require modern solutions

Modern problems require modern solutions

Introduction: Restaurants are one of the workplaces where work never or hardly ever stops. From culinary to service, all the areas of operations work on full efficiency to provide their guests a memorable dining experience. However, with the times changing, there are...

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Restaurants stepping towards charity amid pandemic

Restaurants stepping towards charity amid pandemic

With the outbreak of Covid 19, the restaurants worldwide got a hint that how deadly it could be for their industry, ultimately bringing the footfall to zero. As sensed, it turned out true when the restaurants were forced to turn off their burners and lock their gates...

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A heartwarming letter from Burger King

A heartwarming letter from Burger King

It is no wonder that Covid outbreak shook all industries worldwide, but the industry it shook the worst was undoubtedly the Food & Beverage industry, where not a single restaurant was allowed to cater to the guest on-premises. From the perspective of customers,...

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Smart restaurant solutions, a huge step towards ecosystem

Smart restaurant solutions, a huge step towards ecosystem

Introduction: Technological advancements have significantly contributed to our ecosystem, helping us save fuel and costs. In the food and beverage industry, smart restaurant solutions have not only enabled cost savings but also promoted eco-friendliness. The...

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Are Digital Restaurant Solutions Worth It?

Are Digital Restaurant Solutions Worth It?

Introduction: In today's digital age, more and more restaurants are adopting digital solutions to improve their operations and increase their profits. These solutions can range from cloud-based POS systems to online ordering platforms. According to the Food and...

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